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Seki Kanetsugu Single Edged Japanese Deba Knife with Aluminum Handle 165mm Image 1
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Seki Kanetsugu Single Edged Japanese Deba Knife with Aluminum Handle 165mm

$84.00 $99.00


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Japanese Knives
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  • Description

Deba knife is a type of Japanese knife that is specially designed to fillet fish. You can effortlessly cut and clean a fish with this deba knife.

The blade is made with stainless steel, molybdenum, and vanadium. This composition makes the blade invulnerable to impact and rust.

Like most traditional Japanese-style knives, this product has a single bevel; it can cut ingredients thinly and precisely.

An aluminum handle and heat-resistant resin bolster have excellent corrosion resistance, which means you can sterilize the whole knife by boiling it.

A specialty heptagonal handle allows you to grip it easier and enables precise cutting controls.

Details

  • Material: 1K-6 molybdenum vanadium stainless steel (blade) / aluminum, heatproof ABS resin (handle)
  • Model: 8014
  • Full length: 300mm
  • Blade length: 165mm
  • Weight: Approx. 285g
  • Note: This product is for right-handed persons.
  • Made in Japan