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Description
This very sharp serrated knife from Kiya was designed specifically for cutting through partially-thawed foods. This means that even if the center is still hard and frozen, its specially-designed serrations will be able to slice through it cleanly, without damaging the blade.
With this unique you do not need to be overconcerned about its blade chipping. If you are a person who needs to cut through frozen meat and fish often, this is a great choice for you.
Its quality stainless steel blade is corrosion-resistance, and its laminated reinforced wood handle exudes an air of luxury and professionalism. At 180mm, it can easily handle bulky foods including blocks of meat.
Details
- Blade length: 180mm
- Material: Stainless steel, laminated wood
- Weight: 122g
- Made in Japan
