Castella cake is one of the most popular traditional sweets in Japan. This unique take on the traditional Portuguese cake is sweet and rich, with a fantastic aroma that makes it a great pairing for green tea.
This product is an interesting modern twist on the original castella that takes it to new heights, by combining a traditional castella batter with delicious Hokkaido yubari melon juice, and butter from Hokkaido's famous dairies, this moist cake has the deep and refreshing flavor of melon, and a lovely orange color.
Have a slice as a snack whenever you're feeling a little hungry, or bring it out when you're entertaining guests with tea and coffee. This unique cake is unlike anything you've had before!